Catering Manager Requirements, Skills & Qualifications

The following common skills and qualifications are required of a Catering Manager:

  • Work experience as a Catering Manager, Restaurant Manager or similar role
  • Understanding of food hygiene
  • Hands-on experience with creating menus from scratch
  • Excellent organizational and time-management skills
  • Customer service attitude
  • Ability to remain calm and make quick decisions under stressful circumstances
  • Flexibility to work during weekends and holidays
  • Certification in hospitality or culinary management is a plus

Note that this is not an exhaustive list of Catering Manager skill, qualifications and experience. Job requirements for specific Catering Manager roles may vary, depending on the industry and type of employer.

Related

Catering Manager Job description

Catering Manager Salary in Nigeria

Catering Manager Interview questions

Catering Manager Cover letter

Catering Manager CV

Catering Manager Jobs in Nigeria

Similar job descriptions

Travel Consultant job description

Head Chef job description

Barista job description

Pizza Maker job description

Restaurant Manager job description

Food and Beverage Manager job description

Chef job description

Waiter job description

Assistant Restaurant Manager job description

Tour Manager job description

Stewardess job description

Travel Agent job description

Restaurant Server job description

Event Coordinator job description

Cook job description

Laundry Attendant job description

Waitress job description

Reservation Agent job description

Hotel Concierge job description

Steward job description