Assistant Restaurant Manager Job Description

What is the job description of an Assistant Restaurant Manager? What are the duties and responsibilities of an Assistant Restaurant Manager? What does an Assistant Restaurant Manager do?

Job description of an Assistant Restaurant Manager

Assistant Restaurant Managers oversee and support the operations of Restaurant Managers at restaurants to ensure profitability and an enjoyable dining experience.

This Assistant Restaurant Manager job description example includes the list of most important Assistant Restaurant Manager duties and responsibilities as shown below. It can be modified to fit the specific Assistant Restaurant Manager profile you're trying to fill as a recruiter or job seeker.

Assistant Restaurant Manager Duties and Responsibilities

Assistant Restaurant Manager job description should contain a variety of functions and roles including:

  • Opening and closing the restaurant.
  • Appointing, inducting, and mentoring new staff members.
  • Scheduling shifts and assigning tables to waitstaff.
  • Purchasing new ingredients, kitchen utensils, and equipment as stock is damaged or depleted.
  • Sourcing better deals on all resources and equipment that warrant replacing or replenishing.
  • Recording all income and expenses and ensuring that cash registers are balanced.
  • Resolving customers' questions and grievances in a professional manner.
  • Conducting payroll activities in an accurate, timely manner.
  • Ensuring that the restaurant adheres to pertinent health and safety regulations.

Assistant Restaurant Manager Requirements / Skills / Qualifications

Assistant Restaurant Manager job description should include these common skills and qualifications:

  • High school diploma, GED, or equivalent.
  • Previous supervisory experience, preferably within a restaurant.
  • Prior experience using payroll software.
  • Innovative, trustworthy, and impartial.
  • Ability to work evenings, weekends, and holidays.
  • Intermediate accounting and arithmetic skills.
  • Strong leadership skills with an affinity for capacity development.
  • Excellent conflict resolution abilities.

As a hiring manager, recruiting an ideal Assistant Restaurant Manager starts with crafting a good job description. Use this Assistant Restaurant Manager job description template to save yourself time and help you attract the most qualified candidates. Feel free to revise it to meet your specific needs.

Job seekers interviewing for the role of an Assistant Restaurant Manager may also reference it in preparation for the interview.