Latest Job Opportunities in a Lagos Ultra-Modern Bakery, 04-05-2012
The following vacancies exist in an ultra-modern Bakery with state of the art facilities in the heart of Ibeju-Lekki, Lagos
POSITION: FACTORY MANAGER/ASSISTANT MANAGERS
REQUIREMENTS:
Candidates should have Degree or HND in food Science and Technology, Catering and Hotel Management, Marketing, Economics or Business Administration and Management with at least 5 years cognate experience in a similar Role.
POSITION: ACCOUNTANTS
REQUIREMENTS:
Candidates must have Degree or HND in Accountancy with at least 4 years post NYSC Experience. Professional Qualifications and experience in the Hospitality Industry will be an added advantage.
POSITION: AUDITORS
REQUIREMENTS:
Candidates must have Degree or HND in Accountancy with at least 4 years post NYSC Experience. Professional Qualifications and experience in the Hospitality Industry will be an added advantage.
POSITION: MAINTENANCE OFFICERS:
REQUIREMENTS:
Candidates must have A C&D, Diploma or ND Certificates, with at least 3 years Technical experience in R&A, Electrical, Plumbing and Carpentry works.
POSITION: SALES/CASHIERS:
REQUIREMENTS:
Candidates must have Degree or HND, in Marketing, Economics or Business Administration and Management with at least 3 years cognate experience.
POSITION: BAKERS
REQUIREMENTS:
Diploma or ND Certificate in Catering and Hotel Management with at least 5 years baking experience.
POSITION: DRIVERS:
REQUIREMENTS:
A valid driver’s License, knowledge of Lagos Road Network and at least 5 years cognate driving experience
POSITION: INVENTORY MANAGER:
REQUIREMENTS:
Candidates must possess Degree or HND in Purchasing and Supply, Business Admin and Management, Accountancy, Mathematics and Statistics. Work experience in the Hospital Industry will be an added advantage.
POSITION: MARKETERS
REQUIREMENTS:
Candidates must have Degree or HND, in Marketing, Economics or Business Administration and Management with at least 3 years cognate experience.
POSITION: SHIFT SUPERVISORS
REQUIREMENTS:
Candidates must possess Degree or HND in Food Science and Technology, Catering and Hotel Management, Marketing, Economics or Business Administration and Management with at least 3 years cognate experience in the QSR Industry
HOW TO APPLY
Qualified candidates to send their applications and curriculum vitae with day time phone numbers to: [email protected] ,
Application closes on or before 15th May 2012.
Only nullified and shortlisted candidates will be contacted for Interview.
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