Recruitment For Graduate Management Trainees at Food Concepts Plc, 25th January, 2019


Food Concepts Plc is a market leader in the West African food sector. We operate world-class, quick service restaurant (QSR) brands including 55 Chicken Republic outlets. To facilitate backward and forward integration strategies, the group also comprised of Butterfield Bakery Nigeria (includes 9 plant bakeries) and Free Range Farms (a state-of-the-art poultry farm and poultry processing plant). Application are invited for:     Title: Management Graduate Trainee Location: Benin, Edo Job type: Full-time Job Description

  • Respond to written customer complaints on a weekly basis.
  • Conduct management meetings.
  • Communicate and implement national and local promotions.
  • Manage the implementation of local sales building programmes
  • Maintain overall quality and service standards.
  • Follow up on management team shift control issues
  • Develop Operations Excellence Audit action plan.
  • Ensure that Health & Safety and Food safety working practices are adhered to at all times
  • Financial planning
  • Develop budget plans and tactics to achieve target.
  • Keep regular contact with customers to obtain feedback on service, food quality and staff friendliness using customer comment cards.
Qualifications
  • 1-2 years experience in the hospitality industry.
  • Should possess B.Sc/HND in any related field
  • Minimum of 2nd class lower division (B.Sc.) or Lower credit (HND)
  • Strong leadership, motivational and management skills.
Desired Personal Attributes:
  • Ability to work with little or no supervision
  • Highly organized and able to adapt quickly to changing priorities.
  • Integrity
  • Pro-active self-starter
  • Assertive and tenacious
    How to Apply Interested and qualified candidates should: Click here to apply   Note: Only candidates that reside in Benin and its environs would be contacted.