Health, Safety and Environment (HSE) / Quality Assurance Officer at Whassan Nigeria


Whassan Nig operating since 1982, is focused on provide catering and facilities management services to businesses in the upstream oil & gas sector. Our wide range of Support Services under Whassan include: Cleaning & Janitorial, Facilities Maintenance, Business & Office Services, Outdoor Grounds Management, Project Management, Catering - Onshore, Offshore & Remote Sites.

We are recruiting to fill the position below:

 

 

Job Title: Health, Safety and Environment (HSE) / Quality Assurance Officer

Location: Port Harcourt, Rivers
Employment Type: Full-time

Job Description

  • Ensure Compliance with all Health and Safety policies and procedures in all company locations.
  • Manage incidents and non-conformities by effective investigation and corrective action planning.
  • Conducting internal investigations and audits related to food safety.
  • Verifies compliance with food and hygiene regulations, licensing conditions and codes of practice relating to food operations.
  • Handles complaints or enquiries from customers and local food safety and health departments on food hygiene matters.
  • Conducts and records daily kitchen inspections on the personal, environmental and food hygiene conditions and provides corrective action plans as necessary.
  • Reviews accident and incident reports, analyses data, provides feedback on quality of investigation and identifies trends.
  • Monitoring and ensuring that food production, and customer services are complying with statutory and company QHSE standards, policies and procedures to avoid food contamination and related risks.
  • Conducts regular vendor inspections in partnership with purchasing and culinary leadership.
  • Conducts regular inspections on the kitchen of kitchen equipment and verifies defects and non-conformities are remedied by the appropriate parties.
  • Coordinates cleaning program in all F&B areas (e.g., General clean), identifying trends and making recommendation for improvements.
  • Liaises with pest control company for any pest issues and monitors pest control performance.
  • Maintains and makes improvements to hygiene standards.
  • Regularly reviews and refreshes the food safety standards of all food handlers within the property.
  • Maintains documentation on all hygiene and food safety standards throughouttheoperation.
  • Maintains adequate level of QHSE related signage within the Company premises/work areas..
  • Perform daily walk throughs in facilities and / or in clients’ premises to monitor and promote a safe workplace.

Requirements

  • HND / B.Sc. in Engineering, Food Science Tech or Environmental Sciences
  • At least 3 years working experiencewith QHSE standards, codes and practices inNigerian
  • Membership of relevant QHSE professional bodies
  • Minimum of 3 years industrial catering experience.
  • HACCP Level 3 qualification or other food handling / safety qualifications.
  • Highest standard of Safety, Health, Environment aptitude and cultivates the same in others.

 

 

How to Apply
Interested and qualified candidates should send their CV to: [email protected] using the Job Title as the subject of the email.

Note: Candidates must have a minimum of 3 years experience in Industrial Catering and Facilities Management, with Oil & industries at Offshore, Onshore & remote site locations in Nigeria.

 

Application Deadline 18th September, 2023.