Pacific West Hotels & Resorts Job Openings in Lagos, May 2015

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Pacific West Hotels & Resorts is a hospitality development, acquisition and investment company with a proven track record of success. We achieve superior returns through investment, hotel development, asset enhancement, and operations in the lodging industry since 1993.


We are recruiting to fill the below position:

Job Title: Event / Hospitality Manageress

Location: Lagos

Job Description

• Planning and coordinating all aspects before any can be executed.
• Executing the event.
• Ensuring that the event complies with the local and national safety regulations.
• Drawing up the budget for the all that is needed.
• Negotiating for low prices on behalf of the client.
• Hiring any necessary staff and equipment

Requirements

• Have a Bachelors degree or Higher National Diploma in Hotel Management from a recognized institution.
• An excellent command of the English language, both in speaking and writing.
• Have a minimum of three years relevant working experience, preferably in a related industry.
• Be a team player and must have a very good coordination skills.
• The ability to work beyond normal working hours.
• Not be less than 30 years of age

Job Title: Food & Beverage Manager

Location: Lagos

Job Description

• Achieve targets for Food & Beverages, whilst managing costs as stipulated on the budget.
• Control beverage cost of sales
• Ensure all outlets are adequately stocked with service utensils, beverage and wine stocks.
• In charge of Food & Beverage service outlets,
• Co-ordinate with Executive Head Chef and supervises and advises on food presentation, especially with breakfast and dinner buffets.
• Conduct hygiene and cleanliness inspections in Food & Beverage outlets on a regular basis.
• Ensure high standards of personal hygiene and cleanliness are maintained by staff in Food & Beverage outlets

Qualifications

• Bachelor's Degree in Business or Higher Diploma.
• At least 3 years' experience in a similar challenging role.
• Food & Beverages skills training.
• Cost of Sales (COS) Controls.
• Stock management.
• Menu and Beverage costing.

How to Apply
Interested and qualified candidates should send their application and CV's to: [email protected] using "Event / Hospitality Manageress" as subject of mail.

Application Deadline  12th June, 2015.

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