3-Star Hotel Current Job Positions in Nigeria, February 16th 2013


Our Hotel is a 3-star Hotel situated at the government reserved Area of a progressive state within the south-east geo-political zone. In our quest to offer excellent and value for money service, the following vacancies exist in our hotel.
Job Title: Operations Manager - Nigerian/Expatriate (OPM)
Qualification

  • A good first degree plus Hospitality industry training and certification with 10 years cognate experience in the industry.
Duties

  • He shall oversee the entire Hotel operations.
  • He must be able to analyze and interpret financial data.
  • He must be able to provide inspirational leadership with strategies planning
  • to ensure profitability and growth.
  • He must be able to negotiate and interact with all levels of dignitaries. 
  • He must be a strong character, fearless, courageous, transparent, God fearing and purpose driven.
  • He must have the ability to identify revenue sources and secure it.
Job Title: Hotel Accountant/Financial Controller (HAC)
Duties

  • He/She must understand hotel accounting principles with ability to work under pressure.
  • Must be able to prepare management Report with exceptional knowledge of VAT, PAYE and WHT, with vast experience in Hotel Accounting.
Qualification
  • BSc Accounting with ICAN and 3yrs experience in Hotel Accounting.
 Job Title: Marketing/Guest Relations Supervisor (MGRS)

  • The ideal candidate should have at least 3 years in hospitality marketing with excellent Oral & Written communications Skills.
Qualification
  • First degree or HND in Marketing with at least 3 years experience in similar capacity.
Job Title: Marketing Officers
Qualification

  • B.Sc/HND in Civil, Qty Surveying, and Marketing
  • Experience in roofing sheets marketing would be an added advantage
 Job Title: Front Office/Reservation Supervisions (FORS)
Duties

  • She must be well acquainted with front office operations with excellent communications skills, oral & written, well presentable lady with guts is required.
Qualification
  • First degree in Mass Comm or Sociology or English with Front office experience and 3 years experience
 Job Title: P.A to CEO (PA)

  • He should possess good first degree in Accounting, Hospitality Management Training or Social Science.
  • He must be highly intelligent courageous, smart and very strong Character who can use his initiative in emergency situation.
  • Knowledge of hospitality is an added advantage
  • 4 years experience is required in similar capacity.
 Job Title: Food and Beverage Manager (FBM)
Duties

  • The food and beverage Manager of our choice should be a strong team leader with Vast Knowledge of F & B operations.
  • He must be able to interact, negotiate and convince all classes of guests. Experience in 4 or 5  Star Hotel as Supervisor or Manager is required.
Qualification
  • A good first degree or HND in hospitality Management with certificate in culinary art, with not less than 4 years experience in similar capacity.
Job Title: Executive Chef/Chefs (ECH)

  • Must be able to prepare African/Continental cuisine.
  • He must possess OND/HND in catering/Hotel management with good certificate in culinary art and should have up to 8 years experience as Chef.
Only Qualified/Experienced applicant needs apply

How to Apply
Qualified and Interested candidates should apply with detailed resume containing home, office addresses/Telephone number, Email Address and current place of work should be addressed to: Managing Director, Quoting Job Ref to:
[email protected] OR [email protected]
NOTE: Accommodation may be provided where necessary

Application Deadline 27th February, 2013