A comprehensive list of Agricultural science questions with answers to help you prepare for JAMB, WAEC, NECO, Post UTME exams.
The major cause of spoilage in fresh fish is
High humidity
Fungal attack
High moisture content
Bacterial attack
Protozoa
Correct answer is D
No explanation has been provided for this answer.
Diarrhoea tainted with blood is a symptom of
Trypanosomiasis
Coccidiosis
Ketosis
Brucellosis
Aspergilliosis
Correct answer is C
No explanation has been provided for this answer.
Temperature is an important factor which is monitored in fish ponds because
It determines the feeding rate in fish
Its fluctuation retards fish reproduction
It affects the metabolic processes in fish
It decreases the reaction of fishes to other water organisms
It reduces the effect of decaying materials in ponds
Correct answer is C
No explanation has been provided for this answer.
Management practices of established pasture include the following except
Fencing
Transplanting
Replanting
Manuring
Re-seedings
Correct answer is C
No explanation has been provided for this answer.
The best control ensure for rinderpest disease in cattle is
Sanitation
Isolation
Use of antibiotics
Eradication of infected stock
Vaccination
Correct answer is E
No explanation has been provided for this answer.