Which of the following separation processes is most likely to yield high quality ethanol (>95%) from palm wine?

A.

Fractional distillation without a dehydrant

B.

simple distillation with a dehydrant

C.

fractional distillation with a dehydrant

D.

column chromatography

E.

evaporation

Correct answer is C

Fractional distillation with a dehydrant is the most likely separation process to yield high-quality ethanol from palm wine. Adding a dehydrant helps to remove water from the ethanol more effectively during the distillation process, resulting in a higher purity of ethanol. This is important for producing high-quality ethanol suitable for various applications, including consumption or industrial use.