The American University of Nigeria Vacancies for Cooks, March 2015
The American University of Nigeria was founded in response to the need for a world-class university in sub-Saharan Africa.
The goal of AUN is to train the future leaders of Africa and
to serve as both a stimulus and agent of economic development throughout
the region.
To that end, all students, regardless of
academic specialization, will receive high-level training in information
technology, entrepreneurship and in arts and sciences, all of which are
the key to future sustainable development. AUN is committed to
providing the skills and the leadership essential to advancing the
continent's pressing social and economic challenges.
We are recruiting for the following positions:
Job Title: Cook
SUMMARY OF POSITION:
The
cook is charged with the responsibility to provide meals at the club
house at all times and of different varieties as instructed by the
Assistant Manager, AUN Club. The Cook supervises the activities of all
kitchen staff area which includes the kitchen assistant and part time
assistant cooks.
Position Requirements:
- Diploma in Hotel Management and Catering or in the food service industry.
- Ability to maintain effective working relationship with others.
- Knowledge of principles of sanitation, health hazards, and the necessary precautionary measures.
- Three years of experience in a supervisory role in commercial, institutional, or related volume food preparation.
- Ability to maintain a safe, clean work area.
Other requirements, abilities for the position:
- Energetic, dynamic personality
- Creativity and the ability to provide first class meals to the Club’s clients.
- Ability to perform consistently under pressure and to work cooperatively with others.
- Ability to represent the Club in a professional manner
Description of Benefits:
Salary and benefits are commensurate with experience and job classification as approved by the University.
Job Title: Assistant Cook
SUMMARY OF POSITION:
The
Assistant cook aids the Cook in performing various duties which mainly
includes providing meals at the Club regularly and of different
varieties as instructed by the Assistant Manager, AUN Club. The
Assistant Cook assists in supervising the activities of all kitchen
staff area which includes the kitchen assistants.
Position Requirements:
- Diploma in Hotel Management and Catering or in the food service industry.
- Ability to maintain effective working relationship with others.
- Knowledge of principles of sanitation, health hazards, and the necessary precautionary measures.
- Two years of experience in a supervisory role in commercial, institutional, or related volume food preparation.
- Ability to maintain a safe, clean work area.
Other requirements, abilities for the position:
- Energetic, dynamic personality
- Creativity and the ability to provide first class meals to the Club’s clients.
- Ability to perform consistently under pressure and to work cooperatively with others.
- Ability to represent the Club in a professional manner
How to Apply
Suitably qualified candidates should submit their resumes, cover letters and references to
[email protected]
before the closing date of this publication. The position being applied
for should be the subject of the email. Only shortlisted candidates
will be contacted.
AUN is an equal-opportunity employer and
strives to provide a culturally diverse workforce. We do not
discriminate in employment on the basis of race, creed, color,
nationality, origin, age, sex, religion, and marital status.
For more information on AUN, explore
www.americanuniversitynigeria.org