Pastry Chef at Efezi Southsea Nigeria Limited

Efezi Southsea Nigeria Limited is a hospitality consultant company incorporated in 2009 primarily to provide hospitality services to small and medium hotels. Our head office is based in Lagos, Nigeria.

We are recruiting to fill the position below:

Job Title: Pastry Chef

Location: Ibadan, Oyo

Job Description

• Operate and manage the pastry section of a kitchen, working together with the other chefs
• Prepare a variety of baked goods
• Decorate and present pastries and baked goods in a tasteful and beautiful way
• Monitor and order ingredients, supplies and equipment
• Maintain a clean and safe work area.
• Handle and store ingredients and food properly
• Monitor stock and place orders when there are shortages.
• Ensure great presentation by dressing dishes before they are served.
• Maintain food safety and sanitation standard.
• Follow proper handling and right temperature of all food products.
• Meet with customers to discuss custom-made desserts or baked goods for special occasions
• Ensure the bakery section of the kitchen adheres to health and safety regulations
• Identify staffing needs, help to recruit new personnel and train them
• Develop new seasonal recipes and menus and keep up with the latest trends
• Performs other duties as may be assigned

Qualifications and Experience

• Diploma / HND in hospitality.
• Minimum of 5 years experience obtained in a well-structured Kitchen or five - star Hospitality setting.

Skills and Competencies:

• Attention to detail
• Customer focus
• Planning and Organizing
• Team work
• Integrity
• Cleanliness
• Multitasking

Behavioral Competencies:

• Ability to work under pressure
• Accountability
• Mutual Respect.
• Meticulous
• Perseverance
• Integrity

How to Apply
Interested and qualified candidates should send their CV to: [email protected] using the Job Title as the subject of the mail.

Note: Accommodation will be provided for qualified candidate from out of Ibadan

Application Deadline  8th October, 2021.