Chef at LSG Sky Chefs Nigeria


LSG Sky Chefs Nigeria, a company with strong and solid growth wind being part of a group which is the world's largest provider of inflight-services.

We are recruiting to fill the position below:



Job Title: Chef

Location: Ikeja, Lagos
Employment Type: Full-time

Job Description

  • We are looking for a Chef to join our team and prepare delicious meals for our customers.
  • The incumbent will be responsible for studying recipes, setting up menus and preparing high-quality dishes.
  • You should be able to delegate tasks to kitchen staff to ensure meals are prepared in a timely manner.
  • Also, you should be familiar with sanitation regulations. Ultimately, you’ll prepare and deliver a complete menu that delights our guests.

Duties and Responsibilities

  • Ensuring that all food is of excellent quality and served in a timely manner.
  • Planning the menu, keeping in mind budget, and availability of seasonal ingredients.
  • Overseeing all kitchen operations.
  • Taking stock of ingredients and equipment, and placing orders to replenish stock.
  • Enforcing safety and sanitation standards in the kitchen.
  • Creating new recipes to keep the menu fresh.
  • Keeping up to date with industry trends.
  • Coordinating kitchen staff, and assisting them as required.
  • Training staff to prepare and cook all the menu items.
  • Ensure appealing plate presentation.
  • Supervise cooks and assistant as needed.
  • Receiving feedback and making improvements where necessary.

Qualifications and Skill Set

  • Culinary school Degree / Diploma.
  • Proven work experience as a Chef or Cook.
  • Advanced knowledge of the culinary arts.
  • Good organizational and planning skills.
  • Great leadership and interpersonal skills.
  • Ability to run stocktaking and place orders for resupply.
  • Exemplary work ethic in a high-pressure environment.
  • Passion and pride for delighting people with food.
  • Hands-on experience with various kitchen equipment.
  • Familiarity with sanitation regulations.
  • Creativity and an imaginative approach to food presentation.
  • Expert multitasking ability.
  • Ability to work as part of a team and coordinate tasks with others.

 

How to Apply
Interested and qualified candidates should send their Resume to: [email protected] using the Job Title as the subject of the mail

Application Deadline  1st October, 2023.