Job Vacancies in a leading Offshore Logistic Company in Lagos


Busy Minds Consults - Our client, a leading Offshore Logistic company with an exponential growth plan is seeking the services of an experience professional to fill the positions below:     Job Title: Hygiene Officer Location: Lagos Key Responsibility

  • Order food and non-food items that comply with the contract only.
  • Assists other staff in receiving, storing, issuing, conducting inventories and delivering.
  • Maintains manual and electronic documents, files and records (e.g. purchase requests and orders)
  • Documents, disposition reports, requisitions, etc.) For providing an up-to-date reference and audit trail for compliance.
  • Maintain accurate records of orders placed, goods received, and items issued.
  • Performs clerical duties (e.g. filing, data entry, answering phones, etc.) for the purpose supporting departmental functions.
  • Prepares orders by pulling from stock for meeting delivery requirements.
  • Responds to inquiries of staff and vendors for providing information and/or direction regarding the status of inventory and/or deliveries.
  • Assists other personnel as may be required for ensuring an efficient and effective work environment.
  • Ensures FIFO is adhered to.
  • Any other responsibility that may be assigned by your line manager.
Qualification and Experience
  • Minimum of Bachelor's Degree in relevant fields
  • Certifications in Food, Safety and Health and other Relevant Fields
  • Excellent Numeric and Computing Skills (pc Literate)
  • Minimum of 3 years of experience in similar position, preferable within a camp or offshore environment with vast cultural diversity.
  • Proficient with the input of data using stock control software.
      Job Title: AC Technician Location: Lagos Key Responsibilities
  • Carry out Planned Preventative Maintenance tasks;
  • Undertake response maintenance of refrigeration systems;
  • Identify parts required for the servicing and repair of refrigeration systems;
  • Undertake condition reports of the existing systems;
  • Undertake Quality Assurance checks of material supplied to the company;
  • Inspect and check the work delivered by Contractors;
  • Identify critical stock items;
  • Follow the direction and instructions given to them by supervisor and or line managers;
  • Follow SHEQ policies and procedures;
  • Arrange access for suppliers and contractors to the base and its facilities;
  • Maintenance Department and the various contractors;
  • Supervise any junior team members;
  • Any other responsibility that may be assigned by your line manager.
Qualifications and Experience
  • At least Trade Test 1, 2, 3;
  • IOSH Safety in construction management and training in First Aid will be an added advantage;
  • 3 years’ work experience within the electrical industry, preferable maintenance.
      Job Title: Electrician Location: Lagos Key Responsibilities
  • Undertakes Planned Maintenance tasks;
  • Undertakes Reactive maintenance tasks;
  • Identifies materials required for tasks;
  • Undertakes PAT testing;
  • Tests new and existing installations;
  • Undertakes electrical installation works;
  • Assist in the identification of critical spares items;
  • Follows SHEQ policies and procedures;
  • Monitor contractor’s progress and standard of work;
  • Liaises with the all department and the various contractors;
  • Any other responsibility that may be assigned by your line manager;
Qualification and Experience
  • At least Trade Test 1, 2, 3;
  • IOSH Safety in construction management and training in First Aid will be an added advantage;
  • 3 years’ work experience within the electrical industry, preferable maintenance.
      Job Title: Chef Location: Lagos Key Responsibilities
  • Train and manage kitchen personnel and monitor their roles.
  • Coordinate all related culinary activities.
  • Estimate food consumption and requisition or purchase food.
  • Select and develop recipes as per contractual requirements.
  • Standardize production recipes to ensure consistent quality.
  • Plan and price menus for various functions and meals.
  • Ensure proper and strict food safety and sanitation in kitchen.
  • Responsible for meeting food costs via portion control process
  • Responsible for hiring, discipline, performance reviews and initiating pay increases.
  • Ability to manage a multi-national kitchen brigade.
  • To plan and implement effective food promotion and theme nights.
  • To train and develop each cook so that they can operate independently.
  • Any other responsibility that may be assigned by your line manager.
Qualification and Experience
  • NVQ Professional Cookery Proficient in various computer applications
  • Experience of HACCP.
  • Minimum of 2-3 years of experience in similar position inclusive supervising kitchen brigade;
  • Experience of both Nigerian and Western cuisine;
  • A background in catering within camp or offshore environment with vast cultural diversity.
    How to Apply Interested and qualified candidates should send their detailed CV to: [email protected]   Application Deadline  31st January, 2019.