Animal Husbandry Questions and Answers

Animal Husbandry questions structured to assess candidates’ basic knowledge and skills in the production, processing, storage, packaging and marketing of farm animals and their products.

1.

The background below illustrates an organ of a farm animal. Use it to answer the question below.

This synthesis of milk occurs in the part labeled

A.

I

B.

II

C.

III

D.

IV

Correct answer is B

No explanation has been provided for this answer.

2.

The background below illustrates an organ of a farm animal. Use it to answer the question below.

The part labeled III is the

A.

Small duct

B.

Large duct

C.

Gland cistern

D.

Teat cistern

Correct answer is B

No explanation has been provided for this answer.

3.

The partitioning of pasture into convenient units for good grazing management is known as

A.

Pastoralism

B.

Ranching

C.

Paddocking

D.

Grazing

Correct answer is C

No explanation has been provided for this answer.

4.

Farm animals that could graze on rangeland include

A.

Cattle, pig and sheep

B.

Turkey, rabbit and pig

C.

Rabbit, turkey and goat

D.

Goat, cattle and sheep

Correct answer is D

No explanation has been provided for this answer.

5.

Which of the following plants is not a forage legume?

A.

Andropogon gayamus

B.

Mucuna utilis

C.

Calopogonium mucunoides

D.

Centrosema molle

Correct answer is A

No explanation has been provided for this answer.


Sub-categories

WAEC