Biochemical Engineering Questions and Answers
A set of questions and answers to test and improve your knowledge and understanding of Biochemical Engineering.
A set of questions and answers to test and improve your knowledge and understanding of Biochemical Engineering.
Milk digestibility is improved by using
RNase
lactase
β-amylase
none of these
Correct answer is B
No explanation has been provided for this answer.
Liquefaction of starch to dextrin is carried out by
α-amylase
cellulase
pectinase
all of these
Correct answer is A
No explanation has been provided for this answer.
α-amylase is an endo enzyme which requires
Ca
Cu
Mn
None of these
Correct answer is A
No explanation has been provided for this answer.
Sulphydryl oxidase is used for
discoloration
clarification of images
UHT milk off flavour removal
all of these
Correct answer is C
No explanation has been provided for this answer.
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